
Overview
TrueSouth travels The Black Belt of Alabama, southwest of Tuscaloosa, to eat barbecue and witness what art makes possible. Visiting York, Gainesville, and Gee's Bend, we eat pig tails and pork ribs with pitmasters who bridge the gap between craft and art.
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6 - 1Hot Springs October 10, 2023
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6 - 2The Black Belt October 24, 2023
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6 - 3St. Augustine November 06, 2023
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6 - 4Dublin, GA November 21, 2023
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6 - 5Season Six, Episode Five December 05, 2023