Overview
In the season debut, the 16 chefs arrive in Toronto where they meet for the first time and size up the competition. For their first Quickfire Challenge, head judge Chef Mark McEwan puts the chefs’ skills to test in a culinary relay race. Later in the Elimination Challenge, the chefs must recreate the very first dish that inspired them to become a chef. Chef Chuck Hughes (Chuck’s Day Off) joins as guest judge.
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3 - 1My First Dish March 18, 2013 -
3 - 2Down on the Farm March 25, 2013
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3 - 3The Category is Food April 01, 2013
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3 - 4Roller Derby Smackdown April 08, 2013
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3 - 5A Day at the Ballet April 15, 2013
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3 - 6Here Comes the Bride April 22, 2013
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3 - 7Our New National Dish April 29, 2013
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3 - 8Restaurant Wars May 06, 2013
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3 - 9Chefs on Safari May 13, 2013
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3 - 10The Indian Feast May 20, 2013
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3 - 11Here Come the Wives May 27, 2013
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3 - 12Up In The Air June 03, 2013
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3 - 13Wild Rose Finale June 10, 2013