Overview
Top Chef Canada All-Stars winner Nicole Gomes is back in the kitchen to judge the Quickfire Challenge where the chefs put a new spin on an old favourite, fried chicken. Later, in the Elimination Challenge, the chefs have to take the flatbread food revolution and give it international flair, creating pizzas inspired by countries as diverse as Korea and Turkey. From L.A.’s hottest new restaurant Felix, Chef Evan Funke is on hand to determine who gets the dough.
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6 - 1The Next Wave April 08, 2018 -
6 - 2What Came First…The Chicken or the Immunity? April 15, 2018
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6 - 3Qué Rico April 22, 2018
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6 - 4Resturant Wars! April 29, 2018
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6 - 5Double Overtime May 06, 2018
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6 - 6That's a Whole Lotta Dough! May 13, 2018
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6 - 7Wine of the Tiger May 23, 2018
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6 - 8Finale Four Ways May 27, 2018