Overview
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8 - 1Vegetable for All Occasions March 17, 1971 -
8 - 2Pot au Feu March 24, 1971
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8 - 3Pizza Variations March 31, 1971
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8 - 4Begin with Shrimp April 07, 1971
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8 - 5Chocolate Cake April 14, 1971
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8 - 6Working with Chocolate April 21, 1971
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8 - 7To Press a Duck April 28, 1971
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8 - 8Flaky Pastry May 05, 1971
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8 - 9Glamour Pudding May 12, 1971
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8 - 10The Whole Fish Story May 19, 1971
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8 - 11VIP Veal: Poitrina Farcie May 26, 1971
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8 - 12Brochettes, Kebabs and Skewers June 02, 1971
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8 - 13Rye Bread June 09, 1971
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8 - 14Flaming Fish June 16, 1971
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8 - 15Summer Salads June 23, 1971
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8 - 16The Lobster Show June 30, 1971