
Overview
Brothers Adam and James Price embark on a menu that will make any health freak run away screaming with high knee lifts. All dishes in today's program are prepared in - boiling oil. James gets the opportunity to shine with his fryer, a device with many buttons and lights (which little brother Adam has no equal), and deep-frying is done in both Spanish, Japanese and Italian. Farmer John Price, via his participation in Lørdagshjørnet anno 1977, helps the sons to the family classic, Bouef sauté Stroganoff.
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1 - 1Hanen og Ægget February 27, 2008
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1 - 2De gamle mænd og havet March 05, 2008
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1 - 3Silence of the lambs March 12, 2008
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1 - 4Grease March 19, 2008
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1 - 5Italiensk for letøvede March 26, 2008
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1 - 6De indre værdier April 02, 2008
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1 - 7Bearnaise special April 09, 2008
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1 - 8An offer you can't refuse April 16, 2008
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1 - 9I tykt og tyndt April 23, 2008
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1 - 10Blær April 30, 2008