Overview
The first time James Price traveled, he went to Venice. Father John Price was the tour guide and he explained the sights enthrallingly... St. Mark's Square, the Doge's Palace and the Bridge of Sighs. Now it's the brothers' turn to travel, cook and experience a world of Venetian starters, main courses and desserts in a special class. We start with the Venetian classic Spaghetti Danieli, which only takes 8 minutes to make.
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7 - 1Alle retter fører til Rom March 26, 2014 -
7 - 2Et måltid med udsight April 02, 2014 -
7 - 3Maden i Venedig April 09, 2014 -
7 - 4De umættelige helte April 23, 2014 -
7 - 5Tyren ved hornene April 30, 2014 -
7 - 6Min brors store dag May 14, 2014 -
7 - 7Jul i Elk Horn 1 December 10, 2014 -
7 - 8Jul i Elk Horn 2 December 17, 2014