Overview
The remaining five bakers are tasked with cooking pastry. They make miniature savoury pastries and a strudel.
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3 - 1Cake October 11, 2016 -
3 - 2Biscuits October 18, 2016 -
3 - 3Pies & Tarts October 25, 2016 -
3 - 4Chocolate November 01, 2016 -
3 - 5Bread November 08, 2016 -
3 - 6Retro Week November 15, 2016 -
3 - 7Pastry November 22, 2016 -
3 - 8Sweet Dough November 29, 2016 -
3 - 9International December 06, 2016 -
3 - 10Final December 13, 2016