Overview
Today, food historian Jim Gay from Colonial Williamsburg stops in to teach Paula how to cook the old fashioned way in her fireplace. First, we're making a scrumptious Apple Charlotte. Then, it's the best Baked Beans you'll ever eat. You can't have a feast without hot buttery Biscuits. To finish it off, it's a Colonial classic with Steak and Ale!
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2 - 1Fireplace Cooking November 01, 2008 -
2 - 2Paula Goes Italian November 08, 2008
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2 - 3Memory Buffet November 15, 2008
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2 - 4Turkey Time November 22, 2008
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2 - 5Deen Night In November 29, 2008
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2 - 6Big Bites December 06, 2008
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2 - 7Cater Me This December 13, 2008
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2 - 8Seafood Shack December 20, 2008
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2 - 9Fried Christmas December 27, 2008
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2 - 10Lovey Dovey Dinner January 03, 2009
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2 - 11Restaurant Review January 10, 2009
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2 - 12Southern Spin January 17, 2009
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2 - 13Lunch Break January 24, 2009