Overview
Cheryl Dayin joins Paula in the kitchen today. They fry up some Sweet Tea Brined Buttermilk Fried Chicken on a "Biscone". Then, Paula whips up a quick and easy Italian Pasta Salad. Finally, Cheryl shows Paula how to make her bakery's famous buttermilk cupcakes into something super special, Scooped Out Cupcake Tarts!
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5 - 1Georgia On My Mind January 09, 2010 -
5 - 2Brown Baggin' It January 16, 2010
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5 - 3All In The Family January 23, 2010
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5 - 4Local Flavor January 30, 2010
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5 - 5Cooking Club February 06, 2010
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5 - 6Family Tree February 13, 2010
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5 - 7Eat Dessert First February 20, 2010
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5 - 8Company's Coming February 27, 2010
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5 - 9Taste of the Town March 06, 2010
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5 - 10Family Ties March 13, 2010
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5 - 11House Special March 20, 2010
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5 - 12Bayou Bites March 27, 2010
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5 - 13Rock It Out April 03, 2010