Overview
Every single piece of food is a clear personal favorite when James and Adam Price go into the kitchen again and serve delicious high-coated smørrebrød. The menu offers Cooked pickled herring, Tartare à la provenciale, salmon tartar, grilled asparagus with crispy chicken skin and of course ends with the piece of food that all Danish vets eat every single day: the vet's supper.
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10 - 1Højt belagt November 09, 2017 -
10 - 2Streetfood November 16, 2017 -
10 - 3Svie og smerte November 23, 2017 -
10 - 4Escoffier November 30, 2017 -
10 - 5I form med brdr. Price December 07, 2017 -
10 - 6Eviva Espana December 14, 2017 -
10 - 7Thanksgiving November 20, 2018 -
10 - 8Jul i Lauras Køkken December 19, 2018